Basics in clinical nutrition: Energy metabolism
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چکیده
منابع مشابه
Metabolism and Nutrition V: Energy and Enzymes
Feed ingredient costs have been a concern to the U.S. broiler industry. Some integrated operations have reduced apparent metabolizable energy (AMEn ) values to decrease live production costs. Our laboratory has previously determined that 36 to 47 d feed conversion and caloric conversion were optimized with broilers fed diets formulated at 3,200 kcal/ kg. Finishing broilers may respond to diets ...
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ژورنال
عنوان ژورنال: e-SPEN, the European e-Journal of Clinical Nutrition and Metabolism
سال: 2008
ISSN: 1751-4991
DOI: 10.1016/j.eclnm.2008.06.009